|
Menu Price Per Person : $40.00
(Min 100 Pax)
- Chef's Garden Greens Salad
Romaine Lettuce, Chicory, Bell Peppers
with Italian Dressing
- Apple Waldorf Salad
Chopped Apples, Orange Segment, Watermelon,
Cucumber, Raisins, Crisp Lettuce and Chopped Walnuts in
Yummy Tangy Lemon Mayonnaise
- Cream of Chicken in Country Style
served with Garlic Bread
- Roast NZ Lef of Lamb
Juicy Pre-sliced Tender Leg of Lamb
Roast to Perfection
with Mint Sauce
- Kani Karaage
Soft Shell Crab with Red Peppers
- Baked Scallop in Thai Style
- Roast Chicken Ala Orange
- Hungarian Beef Goulash
- Fried Fillet of FIsh in Asian Herbs
- Grilled Large Mexicana Prawn Topped with Cheese & Ham
- Broccoli, Cauliflower & Carrot Medley in Herbs
- German Cheese Sausage Rice with Raisin
- Braised Ee Fu Noodle with Mushroom
- Hot Bur Bur Cha Cha
- Traditional Bread & Butter Pudding
- Selection of Cakes & Pastries
Original Cheesecake,
US Walnut Brownies, Chocolate Eclairs and Cream Puff

Previous Page
|
Back to Top
|